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15 INGREDIENTS12 STEPS1hr 10min

Garden Vegetable Lasagna Roll Ups

With a rainbow of vegetables and a trio of cheeses, these Garden Vegetable Lasagna Roll Ups are a flavorful and filling meal. Great for the freezer, too!
Garden Vegetable Lasagna Roll Ups Recipe | SideChef
With a rainbow of vegetables and a trio of cheeses, these Garden Vegetable Lasagna Roll Ups are a flavorful and filling meal. Great for the freezer, too!
Budget Bytes
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
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Budget Bytes
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
1hr 10min
Total Time
$1.51
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
1 lb
Lasagna Noodles
1 Tbsp
Canola Oil
2 cloves
1/2 tsp
Salt , divided
1 tub
(15 oz)
Ricotta Cheese
1 jar
(24 oz)
Pasta Sauce
as needed
Nonstick Cooking Spray
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Nutrition Per Serving

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CALORIES
554
FAT
30.7 g
PROTEIN
22.5 g
CARBS
52.5 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
554
% Daily Value*
Fat
30.7 g
39%
Saturated Fat
9.0 g
45%
Trans Fat
0.3 g
--
Cholesterol
146.9 mg
49%
Carbohydrates
52.5 g
19%
Fiber
8.8 g
31%
Sugars
12.1 g
--
Protein
22.5 g
45%
Sodium
1432.6 mg
62%
Vitamin D
0.2 µg
1%
Calcium
458.8 mg
35%
Iron
3.2 mg
18%
Potassium
740.4 mg
16%
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