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15 INGREDIENTS 12 STEPS 1hr 10min

Garden Vegetable Lasagna Roll Ups

With a rainbow of vegetables and a trio of cheeses, these Garden Vegetable Lasagna Roll Ups are a flavorful and filling meal. Great for the freezer, too!
Garden Vegetable Lasagna Roll Ups Recipe | SideChef
With a rainbow of vegetables and a trio of cheeses, these Garden Vegetable Lasagna Roll Ups are a flavorful and filling meal. Great for the freezer, too!
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
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Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
1hr 10min
Total Time
$1.65
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1 lb
Lasagna Noodles
1 Tbsp
Canola Oil
2 cloves
1/2 tsp
Salt , divided
1 tub
(15 oz)
Ricotta Cheese
1 jar
(24 oz)
Pasta Sauce
as needed
Nonstick Cooking Spray

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Nutrition Per Serving

VIEW ALL
CALORIES
531
FAT
29.9 g
PROTEIN
21.2 g
CARBS
49.8 g

Author's Notes

Cooking Instructions

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Nutrition Per Serving
Calories
531
% Daily Value*
Fat
29.9 g
38%
Saturated Fat
8.5 g
42%
Trans Fat
0.3 g
--
Cholesterol
143.7 mg
48%
Carbohydrates
49.8 g
18%
Fiber
8.3 g
30%
Sugars
10.7 g
--
Protein
21.2 g
42%
Sodium
1401.1 mg
61%
Vitamin D
0.2 µg
1%
Calcium
418.0 mg
32%
Iron
3.1 mg
17%
Potassium
735.1 mg
16%
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