RECIPE
15 INGREDIENTS6 STEPS45MIN

Thai-Inspired Meatballs

4.7
3 Ratings
Love This Recipe?
88 Saved
Rachel Redlaw
Here you will find all the things I love ... food, people, travel, stories, simplicity and living beautifully.
GO TO BLOG
"Some dishes are prettier than others and this isn't a very pretty one. But it tastes MUCH better than it looks and it's really simple (as always) too - so do give it a try. I made it with beef mince as that's what I had in the fridge, but pork and chicken would both be good and change it up a bit."

45MIN

Total Cooking Time

15

Ingredients
Rachel Redlaw
Here you will find all the things I love ... food, people, travel, stories, simplicity and living beautifully.
GO TO BLOG
Ingredients
US / METRIC
Servings:
1
Serves 1
3.5 oz
Ground Beef
1/2
Carrot , shredded, diced
2 pieces
1
Red Bird's Eye Chili Pepper , diced
1 handful
Fresh Parsley , chopped
1
Kaffir Lime Leaf
Lemon Zest
1/2 cup
Water
1/3
Knorr® Stock Cube
1 clove
Garlic , minced
to taste
Red Bird's Eye Chili Pepper , finely chopped
2
Scallions , sliced
1/2 Tbsp
1/2 Tbsp
1 tsp
Toasted Sesame Oil
1 Tbsp
Cooking Oil
ADD TO MY SHOPPING LIST

Directions

HIDE IMAGES
Step 1
Put the Ground Beef (3.5 oz) , Carrot (1/2) , Fresh Ginger (1 piece) , Red Bird's Eye Chili Pepper (1) , Fresh Parsley (1 handful) , and Kaffir Lime Leaf (1) in a bowl and then scrunch it all up to combine and shape into little meatballs.
Step 2
Put a frying pan over a heat and add Cooking Oil (1 Tbsp) and put the meatballs in. Keep turning until they're browned all over. It takes a few minutes.
Step 3
When browned, add the Fresh Ginger (1 piece) , Garlic (1 clove) , and Red Bird's Eye Chili Pepper (to taste) for a few seconds, then tip in the Water (1/2 cup) and Knorr® Stock Cube (1/3) .
Step 4
Bring to a simmer and cook for around 5 minutes, then add the Soy Sauce (1/2 Tbsp) , Fish Sauce (1/2 Tbsp) , Scallions (2) , and Toasted Sesame Oil (1 tsp) .
Step 5
Cook for another minute or so, tasting to check you're happy with the balance of flavours, and that's it.
Step 6
Serve and enjoy!

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
88 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.