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Homemade and Wholesome
Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.
https://homemadeandwholesome.wordpress.com/
Rich with molasses, hermit bars are spicy, old-fashioned treats. They keep extremely well, hence the name. The rich spicy flavors improve a day or two after baking.
1HR 10MINS
Total Time
$3.29
Cost Per Serving
Ingredients
Servings
4
us / metric
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
2 tsp
Baking Soda
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
2 tsp
Ground Cinnamon
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
1 cup
Brown Sugar
![Raisins](https://www.sidechef.com/ingredient/ea78255d-bd39-479b-a15a-79069b5c04a7.jpeg?d=96x96)
3/4 cup
Raisins
Nutrition Per Serving
VIEW ALL
Calories
868
Fat
25.0 g
Protein
11.7 g
Carbs
153.0 g