Cooking Instructions
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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Combine
Zucchini (1 cup)
,
Egg (1)
,
Granulated Sugar (1/2 cup)
,
Milk (1/2 cup)
, and
Canola Oil (1/4 cup)
in a bowl.
Step 3
Combine
Salt (1/2 tsp)
,
All-Purpose Flour (2 cups)
,
Ground Cinnamon (1/2 tsp)
, and
Baking Powder (1/2 Tbsp)
in another bowl.
Step 4
Add the flour mixture to the zucchini mixture and stir just until incorporated. Pour batter into a well greased loaf pan.
Step 5
Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
Step 6
Let cool on a wire rack before removing from pan. Slice and enjoy.
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