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14 INGREDIENTS •7 STEPS •40min

Masala-Style Baked Eggs in Purgatory

Name: Masala-Style Baked Eggs in Purgatory
Total time: 2400 s
Yield: 2
Ingredients: 1 pound Potato; 1 tablespoon Olive Oil; 1/2 teaspoon Salt; 1 tablespoon Coconut Oil; 1 Shallot; 1 clove Garlic; 1 teaspoon Garam Masala; 1/2 teaspoon Ground Cumin; 1/4 teaspoon Cayenne Pepper; 2 cup Tomato Sauce; 1 can Coconut Cream; to taste Sea Salt; 4 Egg; to taste Fresh Mint

4.7

3 Ratings

This eggs in purgatory recipe got a little Bollywood makeover with some garam masala, cumin and coconut milk. It's a delicious vegetarian weeknight dinner, or a fast, yet sassy brunch for two. I served mine alongside roasted sweet potatoes.

Masala-Style Baked Eggs in Purgatory Recipe | SideChef

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Feed Me Phoebe

Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.

http://www.feedmephoebe.com

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Feed Me Phoebe

Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.

http://www.feedmephoebe.com

40min

Total Time

20min

Active Time

$6.03

Cost Per Serving

Ingredients

Servings

US / METRIC

3 cups

Potatoes , diced

1 Tbsp

Olive Oil

1/2 tsp

Salt

1 Tbsp

Coconut Oil

Large Shallot , thinly sliced

1 clove

Garlic , minced

1 tsp

Garam Masala

1/2 tsp

Ground Cumin

1/4 tsp

Cayenne Pepper

2 cups

Tomato Sauce

1 can
(4 oz)

Coconut Cream

to taste

Sea Salt

Eggs

to taste

Fresh Mint

or Cilantro

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Nutrition Per Serving

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CALORIES

617

FAT

25.1 g

PROTEIN

23.4 g

CARBS

76.3 g

Cooking Instructions

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Step 1

Preheat the oven to 425 degrees F (220 degrees C).

Step 2

Toss Potatoes (3 cups) with Olive Oil (1 Tbsp) and Salt (1/2 tsp) . Roast until caramelized, about 25 minutes.

Step 3

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Nutrition Per Serving

Calories

617

% Daily Value*

Fat

25.1 g

32%

Saturated Fat

10.7 g

53%

Trans Fat

0.0 g

Cholesterol

369.7 mg

123%

Carbohydrates

76.3 g

28%

Fiber

9.3 g

33%

Sugars

21.0 g

Protein

23.4 g

47%

Sodium

977.3 mg

42%

Vitamin D

2.0 µg

10%

Calcium

97.2 mg

Iron

5.2 mg

29%

Potassium

1000.7 mg

21%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Masala-Style Baked Eggs in Purgatory

Ingredients

Nutrition Per Serving

Cooking Instructions

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