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Electrolux Europe
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com
Fresh and sweet vegetables bathed in sharp and smooth dressing is the perfect way to celebrate the flavors of spring. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
32MINS
Total Time
$2.31
Cost Per Serving
Ingredients
Servings
4
us / metric
![Cherry Tomato](https://www.sidechef.com/ingredient/d7abbd37-437d-43d5-899d-98e27a300bfe.jpeg?d=96x96)
16
Cherry Tomatoes, halved
mixed colors
Dressing
![Sherry Vinegar](https://www.sidechef.com/ingredient/3466e066-b517-4f2e-b129-cffaee70f163.jpeg?d=96x96)
2 Tbsp
Sherry Vinegar
![Acacia Honey](https://www.sidechef.com/ingredient/cebb1edf-1ad7-4989-9d68-e0db647893e2.jpeg?d=96x96)
1 Tbsp
Acacia Honey
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
1 Tbsp
Canola Oil
or Grapeseed Oil
Nutrition Per Serving
VIEW ALL
Calories
534
Fat
9.0 g
Protein
32.0 g
Carbs
88.6 g