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SideChef
Recipes
Mango Avocado Salsa
Recipe

6 INGREDIENTS • 2 STEPS • 1HR 10MINS

Mango Avocado Salsa

5.0
2 ratings
This Mango Avocado Salsa is very healthy and refreshing. You can eat it on its own as a salad with greens, dips or serve as a side dish to complement grilled food.
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Anncoo Journal
Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
http://www.anncoojournal.com/
This Mango Avocado Salsa is very healthy and refreshing. You can eat it on its own as a salad with greens, dips or serve as a side dish to complement grilled food.
1HR 10MINS
Total Time
$1.82
Cost Per Serving
Ingredients
Servings
2
US / Metric
Mango
1
Mango, pitted, peeled, cubed
Avocado
1
Avocado, pitted, peeled, cubed
Shallot
1
Small Shallot, thinly sliced
Red Chili Pepper
1
Red Chili Pepper, cut
Lime
2
Limes, juiced
Fresh Cilantro
2 Tbsp
Fresh Cilantro, chopped
Nutrition Per Serving
VIEW ALL
Calories
233
Fat
13.7 g
Protein
3.6 g
Carbs
30.3 g
Add to plan
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Mango Avocado Salsa
Save
author_avatar
Anncoo Journal
Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
http://www.anncoojournal.com/
Cooking InstructionsHide images
step 1
Mix Mango (1), Avocado (1), Shallot (1), Red Chili Pepper (1), Fresh Cilantro (2 Tbsp) together in a bowl and squeeze Limes (2) over it and mix well.
step 1 Mix Mango (1), Avocado (1), Shallot (1), Red Chili Pepper (1), Fresh Cilantro (2 Tbsp) together in a bowl and squeeze Limes (2) over it and mix well.
step 2
Chill for 1-2 hours before serving. Enjoy!
step 2 Chill for 1-2 hours before serving. Enjoy!
step 3
Tags
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Appetizers
Dairy-Free
American
Gluten-Free
Asian
Healthy
Shellfish-Free
Kid-Friendly
Vegan
Vegetarian
Salad
Side Dish
Spreads & Dips
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