![author_avatar](https://www.sidechef.com/profile/375bfccb-fe29-4500-8ceb-2fdfa113fb90.jpeg?d=96x96)
Omnivore's Cookbook
Hi, I'm Maggie! Welcome to my site about modern Chinese cooking - including street food, family recipes, and easy dishes for dinner.
http://omnivorescookbook.com/
Learn all the tricks to make this originally Cantonese dish which has transformed to become one of the most famous Chinese-American dishes, way better than takeout without a wok.
25MINS
Total Time
$2.74
Cost Per Serving
Ingredients
Servings
4
us / metric
Marinade
![Peanut Oil](https://www.sidechef.com/ingredient/f8180488-8b7c-432f-b658-4920f635d74d.jpeg?d=96x96)
1 tsp
Peanut Oil
or Vegetable Oil
Sauce
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
1/2 cup
Chicken Stock
Stir-Fry
![Peanut Oil](https://www.sidechef.com/ingredient/f8180488-8b7c-432f-b658-4920f635d74d.jpeg?d=96x96)
2 Tbsp
Peanut Oil
or Vegetable Oil
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, chopped
2 scallions per 4 servings
![White Mushroom](https://www.sidechef.com/ingredient/6e079f2f-7c27-4f73-97fd-bb0be26e1902.jpeg?d=96x96)
2 1/3 cups
White Mushrooms, sliced
![Snow Peas](https://www.sidechef.com/ingredient/358703f7-34be-4157-a680-38323349a044.jpeg?d=96x96)
1 cup
Snow Peas
![Water Chestnuts](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 can
(5 oz)
(5 oz)
Water Chestnuts, sliced
Nutrition Per Serving
VIEW ALL
Calories
220
Fat
9.7 g
Protein
17.1 g
Carbs
17.5 g