Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
A delicious honey hoisin pork tenderloin recipe infused with savory and fresh Asian-inspired flavors. Served with a healthy creamy carrot puree.
1HR 30MINS
Total Time
$2.22
Cost Per Serving
Ingredients
Servings
4
us / metric
Pork Tenderloin
3 Tbsp
Thinly Sliced Scallions, divided
2 Tbsp
Water
Carrot Puree
1 cup
Sliced Onion
Nutrition Per Serving
Calories
448
Fat
14.4 g
Protein
39.0 g
Carbs
41.6 g
