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Steamed Spring Vegetable Salad with Sherry-Honey Dressing
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16 INGREDIENTS • 15 STEPS • 32MINS

Steamed Spring Vegetable Salad with Sherry-Honey Dressing

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Fresh and sweet vegetables bathed in sharp and smooth dressing is the perfect way to celebrate the flavors of spring. If your AEG Steam oven is connected, use step-by-step mode to send commands automatically.
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AEG
AEG are premium appliances designed to challenge the expected.
https://www.aeg.com/
Fresh and sweet vegetables bathed in sharp and smooth dressing is the perfect way to celebrate the flavors of spring. If your AEG Steam oven is connected, use step-by-step mode to send commands automatically.
32MINS
Total Time
$2.31
Cost Per Serving
Ingredients
Servings
4
us / metric
Fava Beans
2 2/3 cups
Fava Beans, peeled
Green Beans
2 1/4 cups
Red Onion
1
Small Red Onion
Cherry Tomato
16
Cherry Tomatoes, halved
mixed colors
Dressing
Sherry Vinegar
2 Tbsp
Sherry Vinegar
Acacia Honey
1 Tbsp
Acacia Honey
Olive Oil
1 Tbsp
Canola Oil
1 Tbsp
Canola Oil
or Grapeseed Oil
Salt
to taste
Garnish
Microgreens
to taste
Microgreens
Fresh Dill
to taste
Fresh Dill
or Fennel Leaves
Arugula
to taste
Nutrition Per Serving
VIEW ALL
Calories
534
Fat
9.0 g
Protein
32.0 g
Carbs
88.6 g
Love This Recipe?
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Steamed Spring Vegetable Salad with Sherry-Honey Dressing
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AEG
AEG are premium appliances designed to challenge the expected.
https://www.aeg.com/

Author's Notes

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Cooking Instructions
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Tags
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Dairy-Free
Gluten-Free
Lunch
Date Night
Healthy
Shellfish-Free
Dinner
Easter
Vegetarian
Salad
Memorial Day
Mother's Day
Vegetables
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