Loaded Veggie Salad

Ingredients

Servings

10 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 1/3 cups

Canned Black Beans , rinsed, drained

2 cups

Canned Chickpeas , drained

2 cups

Canned Diced Tomatoes

2 2/3 cups

Canned Corn , drained

1/2 cup

Canned Mild Diced Green Chiles

1

Red Onion , chopped

1

Green Bell Pepper , deseeded, chopped

or Red, Orange, or Yellow Bell Pepper

1

Jalapeño Pepper , diced

(optional)

1/4 cup

Chopped Fresh Cilantro

2

Limes , juiced

1/4 cup

Olive Oil

to taste

Salt

to taste

Ground Black Pepper

to taste

Avocados , sliced

Cooking Instructions

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