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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
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Quiche Lorraine is a classic baked dish, perfect for lunch or dinner. A delicious, home made pastry crust is filled with bacon, onion, cheese, eggs and cream then baked until golden. Serve hot or cold with salad or mixed vegetables.
1HR 45MINS
Total Time
$4.09
Cost Per Serving
Ingredients
Servings
6
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 Tbsp
Cold Water
![Cream](https://www.sidechef.com/ingredient/fa62844d-1be4-4f23-a748-2c207d6d2822.jpg?d=96x96)
1/2 cup
Cream
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
to taste
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
673
Fat
51.6 g
Protein
20.8 g
Carbs
31.4 g