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RECIPE
18 INGREDIENTS11 STEPS30MIN

Turkey, Avocado, Cranberry, and Brie Waffle Melts

5.0
7 Ratings
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Half Baked Harvest
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Also known as the ultimate Thanksgiving Leftover Melt.There is mashed potatoes (in the waffles!!), leftover turkey, cranberry sauce, brie, and some bacon and egg if you are into it.

30MIN

Total Time
Half Baked Harvest
I'm Tieghan, and I love all the cozy things. Making cooking fun and easy on my food blog, check out the latest below!
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
4
Eggs , cooked
according to your liking
Parmesan Mashed Potato Waffles
1 1/2 cups
1 cup
Buttermilk
1/4 cup
Butter , melted
5
Sage Leaves , minced
1 tsp
Baking Soda
1/2 tsp
Baking Powder
1/2 cup
Sandwiches
to taste
enough for 4 triangles
1 Tbsp
1
lightly mashed
to taste
4 oz
Brie Cheese , sliced
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Nutrition Per Serving
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CALORIES
963
FAT
67.6 g
PROTEIN
40.7 g
CARBS
45.8 g

Directions

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Step 1
Preheat the oven to 425 degree F (220 degrees C).
Step 2
In a medium bowl, whisk together the Mashed Potatoes (1 1/2 cup), Buttermilk (1 cup), Egg (2) and Butter (1/4 cup) until smooth. Stir in the Sage Leaves (5).
Step 3
Add the All-Purpose Flour (1 cup), Baking Soda (1 teaspoon) and Baking Powder (1/2 teaspoon) and stir until just combined. Fold in the Parmesan Cheese (1/2 cup).
Step 4
Preheat and grease the waffle iron. When ready, scoop the batter (you will need to spread the batter out using the back of a spoon or spatula) into the waffle maker and cook to your preference.
Step 5
Repeat with the remaining batter. The batter should make about 4-5 waffles, depending on you waffle maker. Tear 2 of those waffles into fourths. If you are using a square waffles just leave them whole.
Step 6
Prep the sandwiches. Heat a skillet over medium heat and melt the Butter (1 tablespoon). Once hot, add the Turkey (to taste) and get it buttery and crisp all over, about 5 minutes. Remove from the heat.
Step 7
Add the Avocado (1) to a bowl and lightly mash with a pinch of Salt (to taste) and Ground Black Pepper (to taste).
Step 8
Assemble the sandwiches. Line a baking sheet with parchment paper and place the waffles on the baking sheet.
Step 9
Spread the mashed avocado on four of the waffle triangles/squares. Top with Brie Cheese (4 ounce), Turkey (to taste), a dollop of Cranberry Sauce (to taste) and two slices of Cooked Thick-Cut Bacon (8 slice).
Step 10
Now grab the tops to the sandwiches (the remaining four triangles) and add a slice or two of brie. Place the pan in the oven for 5 minutes. Watch closely to make sure the brie doesn't get too melted!
Step 11
Remove from the oven and top each triangle with one Egg (4) and then place the tops on the sandwiches. Push down and eat!

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Nutrition Per Serving
Calories
963
% Daily Value*
Fat
67.6 g
87%
Saturated Fat
32.5 g
162%
Trans Fat
0.2 g
--
Cholesterol
416.3 mg
139%
Carbohydrates
45.8 g
17%
Fiber
6.0 g
21%
Sugars
5.8 g
--
Protein
40.7 g
81%
Sodium
2114.7 mg
92%
Vitamin D
2.6 µg
13%
Calcium
368.4 mg
28%
Iron
3.5 mg
19%
Potassium
822.2 mg
17%
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