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RECIPE

14 INGREDIENTS•5 STEPS•4hr 10min

Healthy Slow Cooker Potato Soup

Name: Healthy Slow Cooker Potato Soup
Total time: 15000 s
Yield: 4
Ingredients: 5 cup Vegetable Broth; 2 pound White Potato; 1 White Onion; 3 tablespoon Unsalted Butter; 1/4 cup All-Purpose Flour; 1 cup Cheddar Cheese; 15 ounce Canned Chickpeas; 1 tablespoon Olive Oil; 1 tablespoon Soy Sauce; 2 teaspoon Sriracha; 1 teaspoon Maple Syrup; 1/2 teaspoon Smoked Paprika; 1/2 teaspoon Salt; 1/4 teaspoon Ground Black Pepper

4.8

4 Ratings

This Healthy Slow Cooker Potato Soup is a lower calorie, vegetarian alternative that doesn't compromise on flavor one bit!

Healthy Slow Cooker Potato Soup Recipe | SideChef

This Healthy Slow Cooker Potato Soup is a lower calorie, vegetarian alternative that doesn't compromise on flavor one bit!

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4hr 10min

Total Time

$1.84

Cost Per Serving

Ingredients

US / METRIC

Servings:

Serves 4

5 cups

Vegetable Broth

6 cups

Small White Potatoes , roughly chopped, peeled

White Onion

3 Tbsp

Unsalted Butter

1/4 cup

All-Purpose Flour

1 cup

Cheddar Cheese , shredded

2 cups

Canned Chickpeas

1 Tbsp

Olive Oil

1 Tbsp

Soy Sauce

1/2 Tbsp

Sriracha

1 tsp

Maple Syrup

1/2 tsp

Smoked Paprika

1/2 tsp

Salt

1/4 tsp

Ground Black Pepper

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Nutrition Per Serving

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CALORIES

544

FAT

24.4 g

PROTEIN

18.2 g

CARBS

64.9 g

Cooking Instructions

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Step 1

Add White Potatoes (6 cups) , Vegetable Broth (4 cups) , and White Onion (1) to a slow cooker. Cook on high for 3 to 4 hours, or on low for 6 to 8 (until potatoes are fork-tender).

Step 2

Preheat oven to 400 degrees F (200 degrees C).

Step 3

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Healthy Slow Cooker Potato Soup

Ingredients

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Cooking Instructions

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