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RECIPE
11 INGREDIENTS 6 STEPS 25min

Shrimp Broccoli & Carrot Stir Fry

4.8
4 Ratings
The sauce in this shrimp broccoli stir fry is perfect for serving over white rice.You will not feel guilty about eating this dish because you actually know what goes in it.
Shrimp Broccoli & Carrot Stir Fry Recipe | SideChef
The sauce in this shrimp broccoli stir fry is perfect for serving over white rice.You will not feel guilty about eating this dish because you actually know what goes in it.
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
25min
Total Time
$3.23
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 cup
Low-Sodium Chicken Broth
1/4 cup
1/4 cup
1/4 tsp
2 cloves
3 Tbsp
Corn Oil
or Olive oil or Vegetable oil
1
Small Onion , sliced
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
401
FAT
11.7 g
PROTEIN
36.2 g
CARBS
43.0 g

Cooking Instructions

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Step 1
In a mixing bowl, mix together the Shrimp (1 lb) , and All-Purpose Flour (1/4 cup) .
Step 2
Then in a separate bowl, mix together the Low-Sodium Chicken Broth (1 cup) Honey (1/4 cup) , Fresh Ginger (1/4 tsp) , Garlic (2 cloves) and Soy Sauce (1/4 cup) .
Step 3
In frying pan greased with Corn Oil (1 Tbsp) , cook the shrimps for 4 minutes. Set aside.
Step 4
In the same frying pan, add the remaining Corn Oil (2 Tbsp) . Then add in and cook the Broccoli Florets (6 cups) , Onion (1) , and Carrot (1) for about 5 minutes.
Step 5
After 5 minutes add in the chicken broth mixture, and cook everything until the sauce has thickened.
Step 6
Add the shrimp back to the pan, and cook for a few minutes. Serve and Enjoy!
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Nutrition Per Serving
Calories
401
% Daily Value*
Fat
11.7 g
15%
Saturated Fat
1.1 g
6%
Trans Fat
0.0 g
--
Cholesterol
182.6 mg
61%
Carbohydrates
43.0 g
16%
Fiber
10.7 g
38%
Sugars
23.0 g
--
Protein
36.2 g
72%
Sodium
1118.7 mg
49%
Vitamin D
--
--
Calcium
226.0 mg
17%
Iron
3.8 mg
21%
Potassium
558.1 mg
12%
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