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RECIPE
14 INGREDIENTS3 STEPS10MIN

Summer Fruit Chicken Salad

4.4
7 Ratings

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698 Saved

Olive and Artisan

Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
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This Summer Fruit Chicken Salad is very satisfying and the perfect salad to keep in your fridge!
10MIN
Total Time

Olive and Artisan

Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
4 cups
Chicken , chopped
1 cup
Celery , chopped
1 cup
Grape Tomatoes , halved
1/2 cup
Corn Kernels
1/2 cup
Scallions , chopped
1/2 cup
Dried Cranberries
to taste
Apricots , sliced
or Any Fresh Fruit of Your Choice
to taste
Avocados , sliced

Dressing

1/2 cup
1/2 cup
Mayonnaise
1/2 Tbsp
1 tsp

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Nutrition Per Serving

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CALORIES
840
FAT
59.5 g
PROTEIN
27.3 g
CARBS
52.5 g

Cooking Instructions

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Step 1
In a large bowl, place Chicken (4 cup), Fresh Blueberries (1 cup), Celery (1 cup), Grape Tomatoes (1 cup), Corn Kernels (1/2 cup), Slivered Almonds (1/2 cup), Scallion (1/2 cup), and Dried Cranberries (1/2 cup).
Step 2
Whisk together Greek Yogurt (1/2 cup), Mayonnaise (1/2 cup), Honey (2 teaspoon), and Salt (1 teaspoon). Pour onto the chicken salad mixture. Toss until ingredients are coated.
Step 3
Top with Apricot (to taste) and Avocado (to taste). Serve and enjoy!

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Nutrition Per Serving
Calories
840
% Daily Value*
Fat
59.5 g
76%
Saturated Fat
10.2 g
51%
Trans Fat
0.0 g
--
Cholesterol
77.8 mg
26%
Carbohydrates
52.5 g
19%
Fiber
6.8 g
24%
Sugars
22.2 g
--
Protein
27.3 g
55%
Sodium
1542.1 mg
67%
Vitamin D
--
--
Calcium
114.6 mg
9%
Iron
2.3 mg
13%
Potassium
571.0 mg
12%
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