Chow Mein Noodles

Marinate chicken: take a large mixing bowl, add Chicken (1.1 lb) , Corn Starch (1/2 Tbsp) , Soy Sauce (2 Tbsp) , Sesame Oil (1/2 Tbsp) and mix well.

Prepare the sauce: take another mixing bowl, add water, Chicken Stock Cube (1) , Caster Sugar (1/2 Tbsp) , Oyster Sauce (1/4 cup) . Mix well and set aside.

Boil water in a big sauce pan and add Rice Noodles (1.1 lb) .

Cook for 5 to 8 minutes and drain the water.

Heat Vegetable Oil (1 Tbsp) in a deep bottomed skillet and add Garlic (5 cloves) .

Add chicken and keep frying it till it turns to a pale color. Keep aside.

In the same pan, add Carrot (1) , Zucchini (3) , Bok Choy (2) , and Snow Peas (10) .

Add the prepared sauce and keep stirring until the vegetable is half way cooked.

Add the chicken and noodles and toss them well.

Garnish with Scallions (to taste) .