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RECIPE
7 INGREDIENTS6 STEPS30min

Asian Carrot Noodles

5.0
3 Ratings
Quick and healthy Asian carrot noodles with a delicious combination of hoisin, soy, orange juice, and ginger! A unique and delicious low carb dinner.
Asian Carrot Noodles Recipe | SideChef
Quick and healthy Asian carrot noodles with a delicious combination of hoisin, soy, orange juice, and ginger! A unique and delicious low carb dinner.
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Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
30min
Total Time
$0.32
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
2 Tbsp
Hoisin Sauce
1 tsp
Fresh Ginger , freshly grated
6
Large  Carrots , trimmed
1 Tbsp
Sesame Oil
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Nutrition Per Serving

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CALORIES
105
FAT
5.2 g
PROTEIN
2.0 g
CARBS
14.0 g

Cooking Instructions

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Step 1
In a small bowl mix Hoisin Sauce (2 Tbsp) , Low-Sodium Soy Sauce (1 Tbsp) , Orange Juice (2 Tbsp) , and Fresh Ginger (1 tsp) .
Step 2
Bring a large pot of water to a boil. Add Carrots (6) to soften them slightly, about 30 seconds. Remove from water and let sit until cool enough to handle.
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Nutrition Per Serving
Calories
105
% Daily Value*
Fat
5.2 g
7%
Saturated Fat
0.7 g
3%
Trans Fat
0.0 g
--
Cholesterol
0.2 mg
0%
Carbohydrates
14.0 g
5%
Fiber
3.2 g
11%
Sugars
7.2 g
--
Protein
2.0 g
4%
Sodium
331.3 mg
14%
Vitamin D
--
--
Calcium
58.1 mg
4%
Iron
1.2 mg
7%
Potassium
348.7 mg
7%
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