7 INGREDIENTS • 5 STEPS • 15MINS

Cucumber Sushi Rolls

Name: Cucumber Sushi Rolls
Total time: PT900.0S
Yield: 2
Ingredients: 2 Cucumber; 1/3 cup White Rice; 1/4 Avocado; 1/4 Red Bell Pepper; 1/4 Orange Bell Pepper; 1 tablespoon Light Mayonnaise; 1/2 teaspoon Sriracha

Recipe

3.5

2 ratings

These healthy cucumber sushi rolls are an easy and refreshing way to enjoy sushi, without all the hassle!

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These healthy cucumber sushi rolls are an easy and refreshing way to enjoy sushi, without all the hassle!

Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

15MINS

Total Time

$1.13

Cost Per Serving

Ingredients

Servings

2

us / metric

2

Cucumbers

1/3 cup

White Rice

1 cup cooked rice per 2 servings

1/4

Firm Avocado, thinly sliced

1/4

Red Bell Pepper, julienned

1/4

Orange Bell Pepper, julienned

1 Tbsp

Light Mayonnaise

1/2 tsp

Sriracha

Nutrition Per Serving

VIEW ALL

Calories

228

Fat

6.3 g

Protein

4.7 g

Carbs

40.0 g

Love This Recipe?

Add to plan

Cucumber Sushi Rolls

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

Cooking InstructionsHide images

step 1

Cut each of the Cucumbers (2) in half and remove seeds with either a small spoon or knife to create a long, hollow tube.

step 2

Spoon in a small amount of cooked White Rice (1/3 cup), then compress towards one side of the tube.

step 3

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