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Recipes
Cucumber Sushi Rolls

7 INGREDIENTS • 5 STEPS • 15MINS

Cucumber Sushi Rolls

Recipe
3.5
2 ratings
These healthy cucumber sushi rolls are an easy and refreshing way to enjoy sushi, without all the hassle!
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
These healthy cucumber sushi rolls are an easy and refreshing way to enjoy sushi, without all the hassle!
15MINS
Total Time
$1.13
Cost Per Serving
Ingredients
Servings
2
us / metric
White Rice
1/3 cup
White Rice
1 cup cooked rice per 2 servings
Avocado
1/4
Firm Avocado, thinly sliced
Red Bell Pepper
1/4
Red Bell Pepper, julienned
Orange Bell Pepper
1/4
Light Mayonnaise
1 Tbsp
Light Mayonnaise
Sriracha
as needed
Nutrition Per Serving
VIEW ALL
Calories
228
Fat
6.3 g
Protein
4.7 g
Carbs
40.0 g
Add to plan
logo
Cucumber Sushi Rolls
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Cut each of the Cucumbers (2) in half and remove seeds with either a small spoon or knife to create a long, hollow tube.
step 1 Cut each of the Cucumbers (2) in half and remove seeds with either a small spoon or knife to create a long, hollow tube.
step 2
Spoon in a small amount of cooked White Rice (1/3 cup), then compress towards one side of the tube.
step 2 Spoon in a small amount of cooked White Rice (1/3 cup), then compress towards one side of the tube.
step 3
Tags
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Appetizers
Dairy-Free
Gluten-Free
Shellfish-Free
Vegetarian
Quick & Easy
Japanese
Seafood
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