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RECIPE
9 INGREDIENTS6 STEPS50MIN

Zucchini Cheddar Bites

5.0
3 Ratings
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Showing you how to make easy vegetarian recipes, one ingredient at a time.
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These Zucchini Cheddar Bites are packed with hidden vegetables and are so addictive! With zucchini, carrot, and cheddar cheese, they're great for cleaning out the fridge in healthy, delicious snacking form.

50MIN

Total Time
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
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Ingredients
US / METRIC
Servings:
12
Serves 12
3 cups
Zucchini , shredded
1/4 tsp
1/2 cup
Sharp Cheddar Cheese
1/4 cup
Whole Wheat Panko Breadcrumbs
1/2 cup
White Onions , chopped
1/2 cup
Carrots , shredded
1
1 clove
Garlic , minced
to taste
Scallions
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Nutrition Per Serving
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CALORIES
40
FAT
2.0 g
PROTEIN
2.4 g
CARBS
3.4 g

Directions

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Step 1
Shred Zucchini (3 cup) with a food processor or with a grater. Spread shredded zucchini onto a few layers of paper towels, into a thin layer. Sprinkle with Salt (1/4 teaspoon) and set aside for 15 minutes.
Step 2
Mix Sharp Cheddar Cheese (1/2 cup), Whole Wheat Panko Breadcrumbs (1/4 cup), White Onion (1/2 cup), Carrot (1/2 cup), Egg (1), and Garlic (1 clove) in large bowl.

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Nutrition Per Serving
Calories
40
% Daily Value*
Fat
2.0 g
3%
Saturated Fat
1.2 g
6%
Trans Fat
0.0 g
--
Cholesterol
20.2 mg
7%
Carbohydrates
3.4 g
1%
Fiber
0.7 g
2%
Sugars
1.5 g
--
Protein
2.4 g
5%
Sodium
95.3 mg
4%
Vitamin D
0.1 µg
0%
Calcium
45.9 mg
4%
Iron
0.3 mg
2%
Potassium
112.8 mg
2%
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