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SideChef
Recipes
Summer Veggie Salad
Recipe

13 INGREDIENTS • 2 STEPS • 10MINS

Summer Veggie Salad

4
3 ratings
This Summer Vegetable Salad is a quick mix of tomato, cucumber, pepper, and feta!
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This Summer Vegetable Salad is a quick mix of tomato, cucumber, pepper, and feta!
10MINS
Total Time
$1.57
Cost Per Serving
Ingredients
Servings
4
US / Metric
Tomato
2
Tomatoes, chopped
Cucumber
1/2 cup
Cucumber, chopped
Red Bell Pepper
1
Red Bell Pepper, chopped
Feta Cheese
1/2 cup
Feta Cheese
Olive Oil
2 Tbsp
Lemon
1
Lemon, juiced
1 tsp juice per 4 servings
Honey
1/2 tsp
Fresh Oregano
1/2 tsp
Fresh Oregano
Garlic
1 clove
Garlic, minced
Salt
1 pinch
Nutrition Per Serving
VIEW ALL
Calories
114
Fat
10.8 g
Protein
2.8 g
Carbs
2.0 g
Add to plan
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Summer Veggie Salad
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Chop Tomatoes (2), Cucumber (1/2 cup), Red Bell Pepper (1), Red Onion (1), Feta Cheese (1/2 cup) to be equal-sized blocks. Toss together in a large bowl.
step 2
Whisk together the Olive Oil (2 Tbsp), Fresh Parsley (1/4 cup), juice from Lemon (1), Honey (1/2 tsp), Fresh Oregano (1/2 tsp), Garlic (1 clove), Salt (1 pinch), and Ground Black Pepper (1 pinch). Serve and enjoy!
step 2 Whisk together the Olive Oil (2 Tbsp), Fresh Parsley (1/4 cup), juice from Lemon (1), Honey (1/2 tsp), Fresh Oregano (1/2 tsp), Garlic (1 clove), Salt (1 pinch), and Ground Black Pepper (1 pinch). Serve and enjoy!
step 3
Tags
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Gluten-Free
Healthy
Shellfish-Free
Vegetarian
Quick & Easy
Salad
Spring
Side Dish
Summer
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