All the fragrant, creamy deliciousness of Thai green curry wrapped up into refreshing spring rolls with a simple green curry dipping sauce.

Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
1HR
Total Time
$3.84
Cost Per Serving
Ingredients
Servings
4
us / metric
14 oz
Extra Firm Tofu
1 Tbsp
Oil
1 1/2 Tbsp
Green Curry Paste
1/2 cup
Full-Fat Coconut Milk, room temperature
8
Spring Roll Wrappers
Nutrition Per Serving
Calories
189
Fat
9.6 g
Protein
11.2 g
Carbs
16.9 g
