Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
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This 1-dish Shakshuka is a traditional North African dish that's incredibly easy to make, packed with flavor, and topped with tofu "feta" for extra yum!
30MINS
$3.68
Ingredients
Servings
4
1 Tbsp
1/2 cup
White Onion, diced
2 cloves
Garlic, minced
1
Red Bell Pepper, chopped
3 2/3 cups
Canned Diced Tomatoes
2 Tbsp
Tomato Paste
as needed
Chili Powder
1 tsp
Ground Cumin
1 tsp
as needed
as needed
4
2 Tbsp
Fresh Parsley, chopped
1/2 block
(7 oz)
(7 oz)
Firm Tofu
4 Tbsp
Water
4 Tbsp
1
1 tsp
Fresh Oregano
1 Tbsp
to taste
Pita Bread
Nutrition Per Serving
Calories
198
Fat
9.4 g
Protein
11.4 g
Carbs
19.3 g