Drain Firm Tofu (1/2 block) and slice into small blocks. Pat dry with paper towels and place blocks in a deep dish, like a tupperware container. To the tofu add the Water (1/4 cup), Apple Cider Vinegar (1/4 cup), juice from Lemon (1), Fresh Oregano (1 tsp) and Salt (1 Tbsp). Cover and refrigerate until shakshuka is ready, draining before serving.
Heat Olive Oil (1 Tbsp) in a pan over medium heat, then add White Onions (1/2 cup) and Garlic (2 cloves). Cook for a few minutes until soft.
Check your inbox shortly to start your budget meal plan journey!
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorry, there are no retailers available for store pickup in this location