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Asian Tofu Lettuce Wraps with Peanut Sauce

23 INGREDIENTS • 11 STEPS • 30MINS

Asian Tofu Lettuce Wraps with Peanut Sauce

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Savory, crispy and fresh! Asian tofu lettuce wraps with peanut sauce recipe is a flavorful and healthy meal. Each handful is loaded with hearty vegetables.
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Savory, crispy and fresh! Asian tofu lettuce wraps with peanut sauce recipe is a flavorful and healthy meal. Each handful is loaded with hearty vegetables.
author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/

30MINS

Total Time

$2.22

Cost Per Serving

Ingredients

Servings
8
us / metric
Vegetable Oil
1 tsp
Vegetable Oil
Shallot
1 Tbsp
Shallot, minced
Water
1/3 cup
Water
Creamy Peanut Butter
2 Tbsp
Creamy Peanut Butter
Hoisin Sauce
2 1/3 Tbsp
Hoisin Sauce
or Lee Kum Lee Hoisin Sauce
Crushed Red Pepper Flakes
1/4 tsp
Crushed Red Pepper Flakes
Lime
1/2
Lime, juiced
Vegetable Oil
1 Tbsp
Vegetable Oil
Sesame Oil
1 tsp
Sesame Oil
Garlic
3 cloves
Garlic, minced
Shallot
4 Tbsp
Shallots, minced
Fresh Ginger
2 tsp
Fresh Ginger, minced
Water Chestnuts
1/2 cup
Water Chestnuts, finely chopped
Brown Mushrooms
3 3/4 cups
Brown Mushrooms, chopped
Firm Tofu
14 oz
Firm Tofu, cut
or Extra Firm Tofu
Sriracha
1/2 tsp
Scallion
2 Tbsp
Scallions, thinly sliced
Cucumber
1 cup
Cucumber, thinly sliced
Carrot
1 cup
Carrot, cut
Red Cabbage
1 cup
Red Cabbage, thinly sliced
Lettuce Leaf
8
Lettuce Leaves
I used bibb lettuce. Butter leaf also works well

Nutrition Per Serving

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Calories
132
Fat
7.6 g
Protein
7.2 g
Carbs
10.6 g
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Asian Tofu Lettuce Wraps with Peanut Sauce
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author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/

Author's Notes

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Cooking Instructions

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Tags

Appetizers
Dairy-Free
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Mushrooms
Vegan
Vegetarian
Sandwiches & Wraps
Tofu & Tempeh
Vegetables
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