![author_avatar](https://www.sidechef.com/profile/132b43bc-f85f-4a73-a5fc-81bdb2b70fc5.png?d=96x96)
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Savory, crispy and fresh! Asian tofu lettuce wraps with peanut sauce recipe is a flavorful and healthy meal. Each handful is loaded with hearty vegetables.
30MINS
Total Time
$2.22
Cost Per Serving
Ingredients
Servings
8
us / metric
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
1 tsp
Vegetable Oil
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
1 Tbsp
Shallot, minced
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1/3 cup
Water
![Creamy Peanut Butter](https://www.sidechef.com/ingredient/9d56efa5-4cdb-4b32-a577-f4f2bad3eda5.jpeg?d=96x96)
2 Tbsp
Creamy Peanut Butter
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
1 Tbsp
Vegetable Oil
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
1 tsp
Sesame Oil
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
4 Tbsp
Shallots, minced
![Water Chestnuts](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1/2 cup
Water Chestnuts, finely chopped
![Brown Mushrooms](https://www.sidechef.com/ingredient/c04480ef-0951-4996-ac35-98f7afaeeb81.jpeg?d=96x96)
3 3/4 cups
Brown Mushrooms, chopped
![Firm Tofu](https://www.sidechef.com/ingredient/de29a1bd-2832-42c8-bb30-fa5b4e70b7b8.jpeg?d=96x96)
14 oz
Firm Tofu, cut
or Extra Firm Tofu
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
2 Tbsp
Scallions, thinly sliced
![Red Cabbage](https://www.sidechef.com/ingredient/ff3702d7-3e3a-4e3f-8002-161527dd8d8a.jpeg?d=96x96)
1 cup
Red Cabbage, thinly sliced
![Lettuce Leaf](https://www.sidechef.com/ingredient/2b9b8028-46cf-40dd-8f88-d2f304156de3.jpeg?d=96x96)
8
Lettuce Leaves
I used bibb lettuce. Butter leaf also works well
Nutrition Per Serving
VIEW ALL
Calories
132
Fat
7.6 g
Protein
7.2 g
Carbs
10.6 g