Name: Roasted Acorn Squash with Turkey Quinoa Stuffing
Total time: PT4500.0S
Yield: 6
Ingredients: 2 tablespoon Olive Oil; 3 Acorn Squash; 1 1/2 teaspoon Kosher Salt; 1 1/4 teaspoon Ground Black Pepper; 1/4 teaspoon Chili Powder; 1/2 teaspoon Ground Cinnamon; 1 tablespoon Maple Syrup; 1 cup Quinoa; 1 pound Ground Turkey; 1/2 cup Yellow Onion; 1 clove Garlic; 1/2 cup Carrot; 1/2 cup Celery; 1/2 cup Red Bell Pepper; 3/4 cup Fuji Apple; 3 cup Fresh Baby Spinach; 1/4 teaspoon Garlic Powder; 1 Lemon; 2 teaspoon Fresh Parsley; 2 teaspoon Fresh Chives; 1/2 teaspoon Fresh Rosemary; 1/2 teaspoon Fresh Thyme; 1/2 cup Pecans; 1/4 cup Dried Cranberries

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Roasted Acorn Squash with Turkey Quinoa Stuffing

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

Roasted acorn squash with turkey quinoa stuffing recipe is a meal all in one edible bowl! Each serving is filled with healthy lean protein, vegetables, and fruit.

1HR 15MINS

Total Time

$2.58

Cost Per Serving

Ingredients

Servings