Stir-Fry with Broccolini and Shiitake Mushrooms

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

Sauce

2 Tbsp

Rice Vinegar

1 tsp

Sesame Oil

2 Tbsp

Soy Sauce

1 tsp

Sriracha

or Hot Chili Sauce

1/2 tsp

Crushed Red Pepper Flakes

1 clove

Garlic , minced

1 tsp

Grated Fresh Ginger

Stir-Fry

2 bunches

Broccolini , trimmed

1 Tbsp

Vegetable Oil

2 cups

De-stemmed Halved Shiitake Mushrooms

1/2 cup

Red Bell Peppers

1/4-inch dice

to taste

Kosher Salt

to taste

Freshly Ground Black Pepper

2 Tbsp

Scallions , sliced

1 tsp

Toasted White Sesame Seeds

Cooking Instructions

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