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Lamb Kabobs with Tzatziki Sauce
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23 INGREDIENTS • 6 STEPS • 2HRS 17MINS

Lamb Kabobs with Tzatziki Sauce

Savory spiced lamb kabobs with tzatziki sauce is a flavorful combination that you will love. Aromatic spices and preserved lemon infuse each bite of lamb. Serve with the cool and creamy yogurt sauce.
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Lamb Kabobs with Tzatziki Sauce
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Savory spiced lamb kabobs with tzatziki sauce is a flavorful combination that you will love. Aromatic spices and preserved lemon infuse each bite of lamb. Serve with the cool and creamy yogurt sauce.
2HRS 17MINS
Total Time
$4.17
Cost Per Serving
Ingredients
Servings
8
US / Metric
Lamb Kabobs
Boneless Leg of Lamb
2 lb
Boneless Leg of Lamb, trimmed
cut into 1 1/4-inch cubes
or Boneless Lamb Shoulder
Red Bell Pepper
2
Red Bell Peppers, deseeded
diced into 1-inch squares
Red Onion
1
Red Onion, Large
cut into 1-inch squares
Garlic
1 Tbsp
Garlic, Chopped
Onion Powder
1/2 Tbsp
Onion Powder
Ground Cumin
1/2 Tbsp
Ground Cumin
Ground Cinnamon
1/2 tsp
Ground Cinnamon
Preserved Lemon
1
Preserved Lemon, sliced
or Fresh Lemon
Tzatziki Sauce
English Cucumber
1
English Cucumber, deseeded, finely chopped
save a few slices for garnish
or 2 Persian Cucumbers
Garlic
2 cloves
Garlic, grated
Plain Greek Yogurt
2 cups
Plain Greek Yogurt
Lemon
1
Lemon, juiced
2 Tbsp juice per 8 servings
Olive Oil
2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
585
Fat
43.7 g
Protein
40.0 g
Carbs
10.4 g
Add to plan
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Lamb Kabobs with Tzatziki Sauce
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author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Cooking Instructions
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Tags
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Appetizers
Gluten-Free
Grill
BBQ
Shellfish-Free
Lamb
Summer
Vegetables
Middle Eastern
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