A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Pieces of pork tenderloin are pounded thin then pan-fried to perfect crispiness. The creamy topping is loaded with flavor and texture. A great option for a weeknight meal.
45MINS
$1.28
Ingredients
Servings
6
Pork
1.5 lb
2 Tbsp
2 Tbsp
1/2 cup
to taste
to taste
Freshly Ground Black Pepper
Sauce
1 Tbsp
2 1/4 cups
2 Tbsp
Shallots, minced
1/2 Tbsp
Minced Garlic
1 Tbsp
1/2 cup
Marsala Wine
1 cup
1/4 cup
Nutrition Per Serving
VIEW ALL
Calories
362
Fat
19.6 g
Protein
27.3 g
Carbs
12.9 g
A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/