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A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Roasting brings out the full flavor of the tomatoes. Enjoy this soup as it is, or add a touch of cream for extra richness.
1HR 5MINS
Total Time
$0.93
Cost Per Serving
Ingredients
Servings
8
us / metric
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Large Onion
about 13 ounces, cut lengthwise into 8 wedges
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
1 tsp
Freshly Ground Black Pepper
![Chicken Broth](https://www.sidechef.com/ingredient/793fc407-b5db-479e-af6a-0034e6a90e75.jpeg?d=96x96)
5 cups
Chicken Broth
or Vegetable Broth
![Croutons](https://www.sidechef.com/ingredient/c7f1a201-e10d-433e-9776-794bfe310184.jpeg?d=96x96)
to taste
Croutons
for garnish
optional
Nutrition Per Serving
VIEW ALL
Calories
101
Fat
5.4 g
Protein
2.8 g
Carbs
10.3 g