Quick and easy cornbread muffins filled with peppers, mushrooms, and pickles. Perfect for a satisfying breakfast or a delicious side dish.

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30MINS
Total Time
$2.78
Cost Per Serving
Ingredients
Servings
4
us / metric
Dough

3 1/3 Tbsp
Oil

2/3 cup
Plain Greek Yogurt

1 tsp
Baking Powder
Nutrition Per Serving
Calories
535
Fat
20.9 g
Protein
19.3 g
Carbs
67.5 g