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E is for Eat
Hi I'm Jaymee, an emmy-award winning sports reporter, and anchor, but my other passions include food and traveling.
http://www.eisforeat.com/
Enjoy the flavors of summer by combining zucchini and corn into tasty little fritters. Perfect as an appetizer or for part of a delicious brunch spread.
30MINS
Total Time
$4.42
Cost Per Serving
Ingredients
Servings
2
us / metric
![Crumbled Feta Cheese](https://www.sidechef.com/ingredient/eaa267c5-879d-4507-a87a-cb3454da23dd.jpeg?d=96x96)
3/4 cup
Crumbled Feta Cheese
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
as needed
Extra-Virgin Olive Oil
for frying
Nutrition Per Serving
VIEW ALL
Calories
400
Fat
15.5 g
Protein
26.2 g
Carbs
45.0 g