Name: Easy Chickpea Pot Pie
Total time: PT3600.0S
Yield: 6
Ingredients: 1 tablespoon Olive Oil; 1/4 cup White Onion; 2 clove Garlic; 1 cup Carrot; 1/2 cup Corn; 1/2 cup Celery; 1 cup Frozen Green Peas; 1/4 cup Unsalted Butter; 1/2 cup All-Purpose Flour; 1/2 teaspoon Salt; 1/4 teaspoon Ground Black Pepper; 2 cup Vegetable Broth; 1/2 cup Heavy Cream; 2 can Chickpeas; 1 Puff Pastry; 1 Egg

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

This Easy Chickpea Pot Pie is packed with a creamy vegetable filling and wrapped in a buttery crust. Best of all, you only need one pan to make it! Your vegetarian dinner just got a lot less boring.

1HR

Total Time

$1.39

Cost Per Serving

Ingredients

Servings