Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
 >  Recipes
 >  Soup
RECIPE
13 INGREDIENTS 9 STEPS 40min

Broccoli Cheddar Soup

5.0
5 Ratings
This delicious and hearty soup takes the bite out of a chilly winter.
Broccoli Cheddar Soup Recipe | SideChef
This delicious and hearty soup takes the bite out of a chilly winter.
AHO is a California farm-share delivery service offering a weekly box of fresh, affordable and 100% Certified Organic fruit and vegetables.
http://www.abundantharvestorganics.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
AHO is a California farm-share delivery service offering a weekly box of fresh, affordable and 100% Certified Organic fruit and vegetables.
http://www.abundantharvestorganics.com
40min
Total Time
$3.43
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1
Small Onion , chopped
or Fennel
2 cups
Half and Half
3 cups
Chicken Broth
1/4 tsp
Ground Nutmeg
to taste
1
Large Carrot , diced
2 1/2 cups
White and Yellow Cheddar Cheese
4
Sourdough Rolls
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
894
FAT
53.9 g
PROTEIN
39.1 g
CARBS
67.1 g

Cooking Instructions

HIDE IMAGES
Step 1
Melt the Unsalted Butter (1/3 cup) in a large Dutch oven or pot over medium heat.
Step 2
Add the Onion (1) and cook until tender.
Step 3
Whisk in the All-Purpose Flour (1/4 cup) and cook until golden, 3 to 4 minutes, then gradually whisk in the Half and Half (2 cups) until smooth.
Step 4
Add Chicken Broth (3 cups) , Bay Leaves (2) , and Ground Nutmeg (1/4 tsp) then season with Salt (to taste) and Ground Black Pepper (to taste) and bring to a simmer. Reduce the heat to medium and cook uncovered until thickened for about 20 minutes.
Step 5
Add the Broccoli Florets (4 cups) and Carrot (1) to the broth mixture and simmer until tender. About 7 to 10 minutes. Discard the bay leaves.
Step 6
Puree the soup in batches in a blender or use and immersion blender to break up the broccoli and carrot.
Step 7
Add the White and Yellow Cheddar Cheese (2 1/2 cups) to the soup and whisk over medium heat until melted.
Step 8
Ladle into Sourdough Rolls (4) and garnish with cheese or croutons or both. Broil in the oven for a few minutes to get a little browning on the top of adding to bread bowls.
Step 9
Serve and enjoy!

Rate & Review

Tap to Rate:
Leave a comment
612 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
894
% Daily Value*
Fat
53.9 g
69%
Saturated Fat
33.1 g
166%
Trans Fat
0.6 g
--
Cholesterol
167.2 mg
56%
Carbohydrates
67.1 g
24%
Fiber
8.9 g
32%
Sugars
11.7 g
--
Protein
39.1 g
78%
Sodium
1594.8 mg
69%
Vitamin D
--
--
Calcium
740.7 mg
57%
Iron
5.2 mg
29%
Potassium
306.9 mg
7%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from