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Cauliflower and Bacon Carbonara
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Recipe

7 INGREDIENTS • 4 STEPS • 25MINS

Cauliflower and Bacon Carbonara

3.7
3 ratings
This one-pan Carbonara recipe is perfect for those busy nights when you need a quick dinner served without fuss. Full of cauliflower, bacon, and cheese, the flavor in this recipe is amazing!
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Nicko's Kitchen
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
This one-pan Carbonara recipe is perfect for those busy nights when you need a quick dinner served without fuss. Full of cauliflower, bacon, and cheese, the flavor in this recipe is amazing!
25MINS
Total Time
$1.95
Cost Per Serving
Ingredients
Servings
4
US / Metric
Bacon
7 oz
Bacon, diced
Salt
1/2 tsp
Cauliflower
1
Large Cauliflower
cut into small florets
Heavy Cream
3/4 cup
Heavy Cream
Egg
1
Egg, separated
just the yolk
Nutrition Per Serving
VIEW ALL
Calories
452
Fat
38.4 g
Protein
14.8 g
Carbs
12.3 g
Add to plan
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Cauliflower and Bacon Carbonara
Save
author_avatar
Nicko's Kitchen
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/

Author's Notes

This also freezes really well so you can meal prep this recipe for the busy week ahead.
Cooking InstructionsHide images
step 1
Into a deep saucepan, add extra-virgin olive oil and the Bacon (7 oz). Cook the bacon over medium to medium-high heat for 3 minutes, or until the fat starts to render and soften.
step 2
Stir in the Cauliflower (1). Season with Salt (1/2 tsp) and Ground Black Pepper (1/2 tsp), then add the Heavy Cream (3/4 cup) cream. Mix well and turn the heat down to low and leave to simmer for 10 minutes. The mixture will reduce down and thicken and the cauliflower will become lovely and tender.
step 3
Add the Egg (1) yolk and the Grated Parmesan Cheese (1/2 cup). Mix together well for another minute and you will see the sauce thicken even more.
step 4
Remove from the heat and serve with extra parmesan cheese.
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Tags
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Gluten-Free
Keto
Low-Carb
Shellfish-Free
Dinner
One-Pot
Quick & Easy
Side Dish
Vegetables
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