Pho with Zucchini Noodles

00:30:00

30-min pho recipe made with zucchini noodles and bone broth.

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Ingredients
- Serves 2 +
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0.5 pound Sirloin Steak
2 Cinnamon Stick
3 Whole Cloves
4 cup Kettle & Fire® Bone Broth
1 tablespoon Soy Sauce
1 tablespoon Fish Sauce
2 handful Bean Sprouts
to taste Fresh Herbs
2 chopped Scallion
to taste Hoisin Sauce
to taste Sriracha
to taste Lime
Directions HIDE IMAGES
STEP 1
Place the Sirloin Steak (0.5 pound) in the freezer for 15 minutes for easy slicing.
STEP 2
Use a spiralizer or a julienne peeler to make zucchini noodles from the Zucchini (4). Divide the zoodles in two large serving bowls.
STEP 3
In a medium saucepan, toast Cinnamon Stick (2), Star Anise (2), and Whole Cloves (3) over medium heat until fragrant. Bring to a boil and simmer for 10 minutes to allow the spices to fully infuse the broth. Add Kettle & Fire® Bone Broth (4 cup) in the pan, followed by Fresh Ginger (1 Inch), Soy Sauce (1 tablespoon), and Fish Sauce (1 tablespoon). Bring to a boil and simmer for 10 minutes to allow the spices to fully infuse the broth.
STEP 4
Meanwhile, prepare the lime wedges. Slice 1/4 inch off of each end of a Lime (to taste) and cut it in half, lengthwise. Set one of the halves cut side-down​​ on the cutting board, slice it at an angle, lengthwise to make lime wedges and set aside.
STEP 5
Take the beef out of your freezer and slice it into thin strips. Divide the beef into two portions and add on top of the noodles in the serving bowls.
STEP 6
Once the broth is done, also divide it into two portions and pour the hot broth into the serving bowls. The beef will start cooking instantly and the color changes.
STEP 7
Top the pho with Bean Sprouts (2 handful), Fresh Herbs (to taste), Jalapeño Pepper (1), and Scallion (2). Drizzle with Sriracha (to taste), Hoisin Sauce (to taste), and a squeeze of Lime Wedge and slurp it up!
Share Your Tips
Steven Wilson
Nice recipe! The taste is great
Sam Nelson
It is so comfortable to have this noodle
Eva Moon
I love the way you make noodles! The combined is smart!
Javier Ortega
Great recipe!
Tripp Pratt
Nice noodle
Jenessa Waren
It feels so comfortable
Lorraine Sterling
The combination is great
Eddy Gaw
Love the use of Zucchini for noodles.
Rose Garcia
Noodles are extremely nice!
Summer Hanson
Tasty! Like this recipe!
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