These Herby Ricotta Stuffed Peppers taste straight out of Tuscany with fresh herbs, creamy ricotta, and sharp parmesan. Ready in about 30 minutes (with just 5 minutes of hands-on time), they're a simple side dish that packs a punch of flavor.
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35MINS
Total Time
$4.71
Cost Per Serving
Ingredients
Servings
4
us / metric
2 Tbsp
Extra-Virgin Olive Oil
2 cups
Ricotta Cheese
1/2 cup
Scallion, finely sliced
1 tsp
Fennel Flower
2 Tbsp
Breadcrumbs
Nutrition Per Serving
Calories
382
Fat
26.0 g
Protein
17.9 g
Carbs
22.1 g