Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
These Herby Ricotta Stuffed Peppers taste straight out of Tuscany with fresh herbs, creamy ricotta, and sharp parmesan. Ready in about 30 minutes (with just 5 minutes of hands-on time), they're a simple side dish that packs a punch of flavor.
35MINS
Total Time
$4.71
Cost Per Serving
Ingredients
Servings
4
US / Metric
2 Tbsp
Extra-Virgin Olive Oil
2 cups
Ricotta Cheese
1/2 cup
Scallion, finely sliced
1 tsp
Fennel Flower
2 Tbsp
Breadcrumbs
Nutrition Per Serving
VIEW ALL
Calories
382
Fat
26.0 g
Protein
17.9 g
Carbs
22.1 g
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/