Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Grilled Pineapple Salsa
Recipe

8 INGREDIENTS • 3 STEPS • 25MINS

Grilled Pineapple Salsa

5.0
1 rating
This Grilled Pineapple Salsa is packed with sweet pineapple, spicy pepper, and juicy tomatoes. And with only eight ingredients, you’ll have this delicious pineapple salsa ready in no time.
Add to plan
logo
Grilled Pineapple Salsa
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This Grilled Pineapple Salsa is packed with sweet pineapple, spicy pepper, and juicy tomatoes. And with only eight ingredients, you’ll have this delicious pineapple salsa ready in no time.
25MINS
Total Time
$2.60
Cost Per Serving
Ingredients
Servings
2
US / Metric
Pineapple Rings
2 cups
Pineapple Rings, cored, peeled
Red Bell Pepper
1
Red Bell Pepper, deseeded
Red Onion
1
Small Red Onion, halved
Jalapeño Pepper
1
Jalapeño Pepper, deseeded
Garlic
1 clove
Salt
1/4 tsp
Ground Cumin
1/4 tsp
Ground Cumin
Nutrition Per Serving
VIEW ALL
Calories
578
Fat
--
Protein
--
Carbs
136.1 g
Add to plan
logo
Grilled Pineapple Salsa
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Light up the grill and cook the Pineapple Rings (2 cups), Red Bell Pepper (1), Red Onion (1) and Jalapeño Pepper (1) over medium/high heat until slightly charred, 5 to 10 minutes.
step 1 Light up the grill and cook the Pineapple Rings (2 cups), Red Bell Pepper (1), Red Onion (1) and Jalapeño Pepper (1) over medium/high heat until slightly charred, 5 to 10 minutes.
step 2
For chunky salsa, roughly chop Pineapple, Red Bell Pepper, Small Red Onion, Jalapeño, Tomatoes (2), Garlic (1 clove) and toss with Salt (1/4 tsp) and Ground Cumin (1/4 tsp). For less chunky salsa, throw everything in a food processor and blitz a few times until it reaches a consistency to your liking.
step 2 For chunky salsa, roughly chop Pineapple, Red Bell Pepper, Small Red Onion, Jalapeño, Tomatoes (2), Garlic (1 clove) and toss with Salt (1/4 tsp) and Ground Cumin (1/4 tsp). For less chunky salsa, throw everything in a food processor and blitz a few times until it reaches a consistency to your liking.
step 3
Tags
view more tags
Appetizers
Dairy-Free
American
Gluten-Free
Grill
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
Side Dish
0 Saved
top