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RECIPE
9 INGREDIENTS6 STEPS30min

Banana Cake

4.8
8 Ratings
A perfect tea time snack.
Banana Cake Recipe | SideChef
A perfect tea time snack.
Anju's Recipe Book
Though I wish to cater to all kinds of palates, you’ll chiefly find the Indian cuisine here wherein the Malabari (North Kerala) style will predominate as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
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Anju's Recipe Book
Though I wish to cater to all kinds of palates, you’ll chiefly find the Indian cuisine here wherein the Malabari (North Kerala) style will predominate as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
30min
Total Time
$1.06
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
1 tsp
Baking Powder
3/4 cup
Powdered Confectioners Sugar
1/2 cup
Butter , melted
2 Tbsp
1
Large  Banana
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Nutrition Per Serving

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CALORIES
322
FAT
18.1 g
PROTEIN
4.6 g
CARBS
35.3 g

Cooking Instructions

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Step 1
Preheat the oven at 320 degrees F (160 degrees C).
Step 2
Sieve All-Purpose Flour (1 cup) and Baking Powder (1 tsp) and keep aside. Slice half of Banana (1) in round discs and keep aside. Mash the other half well.
ADD TO PLAN

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Nutrition Per Serving
Calories
322
% Daily Value*
Fat
18.1 g
23%
Saturated Fat
10.7 g
53%
Trans Fat
0.0 g
--
Cholesterol
104.3 mg
35%
Carbohydrates
35.3 g
13%
Fiber
1.0 g
4%
Sugars
18.1 g
--
Protein
4.6 g
9%
Sodium
96.6 mg
4%
Vitamin D
0.3 µg
2%
Calcium
45.9 mg
4%
Iron
1.2 mg
7%
Potassium
119.5 mg
3%
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