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Recipes
Banana Cake

9 INGREDIENTS • 6 STEPS • 30MINS

Banana Cake

Recipe
4.8
8 ratings
A perfect tea time snack.
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A perfect tea time snack.
author_avatar
Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
30MINS
Total Time
$1.05
Cost Per Serving
Ingredients
Servings
6
us / metric
Baking Powder
1 tsp
Baking Powder
Powdered Confectioners Sugar
3/4 cup
Powdered Confectioners Sugar
Butter
1/2 cup
Butter, melted
Milk
2 Tbsp
Banana
1
Large Banana
Nutrition Per Serving
VIEW ALL
Calories
286
Fat
16.5 g
Protein
2.5 g
Carbs
31.9 g
Love This Recipe?
Add to plan
logo
Banana Cake
Save
author_avatar
Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
Cooking InstructionsHide images
step 1
Preheat the oven at 320 degrees F (160 degrees C).
step 2
Sieve All-Purpose Flour (1 cup) and Baking Powder (1 tsp) and keep aside. Slice half of Banana (1) in round discs and keep aside. Mash the other half well.
Tags
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
Summer
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