Recipe

9 INGREDIENTS • 6 STEPS • 30MINS

Banana Cake

Name: Banana Cake
Total time: PT1800.0S
Yield: 6
Ingredients: 1 cup All-Purpose Flour; 2 Egg; 1 teaspoon Baking Powder; 3/4 cup Powdered Confectioners Sugar; 1 teaspoon Vanilla Essence; 8 tablespoon Butter; 2 tablespoon Milk; 1 Banana; 1 tablespoon Caster Sugar

4.8

8 ratings

A perfect tea time snack.

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Banana Cake

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Anju's Recipe Book

Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.

http://anjusrecipebook.blogspot.com/

A perfect tea time snack.

30MINS

Total Time

$1.05

Cost Per Serving

Ingredients

Servings

6

US / Metric

1 cup

All-Purpose Flour

2

Eggs

1 tsp

Baking Powder

3/4 cup

Powdered Confectioners Sugar

1 tsp

Vanilla Essence

1/2 cup

Butter, melted

2 Tbsp

Milk

1

Large Banana

1 Tbsp

Caster Sugar

Nutrition Per Serving

VIEW ALL

Calories

286

Fat

16.5 g

Protein

2.5 g

Carbs

31.9 g

Add to plan

Banana Cake

Save

Anju's Recipe Book

Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.

http://anjusrecipebook.blogspot.com/

Cooking InstructionsHide images

step 1

Preheat the oven at 320 degrees F (160 degrees C).

step 2

Sieve All-Purpose Flour (1 cup) and Baking Powder (1 tsp) and keep aside. Slice half of Banana (1) in round discs and keep aside. Mash the other half well.

step 3