Paleo Dinners Using Spring Produce

The chicken is immersed in a honey, citrus, and chili-infused marinade, then roasted on a sheet pan with carrots and dates. Not only is it delicious, but it’s also the perfect no-fuss dish for company.

Who doesn't love a delicious, easy meal with all the ingredients infused in one pan for less washing? Our current family favorite is this One-Pan Roast Chicken with sweet potatoes, baby carrots, and radish.

Salmon steamed with asparagus in parchment paper and topped with mango salsa.

The addition of cumin, cayenne, and smoked paprika, whose flavors so nicely complement the toasted pepitas, will totally win you over. And the use of seeds in place of bread crumbs makes this preparation safe for both the gluten and nut-free crowds.

This hearty winter salad is made of shaved brussels sprouts, slightly cooked and tossed in a tangy lemon-mint-tahini dressing with slivered almonds.

A healthy, fast dinner for the whole family, full of the good kind of fats that will keep you full longer.