Hot-off-the-Grill: A Summer Kickoff Meal Plan

Welcome to grilling season! This week, we’re firing up the barbecue with five sizzling recipes that celebrate the smoky, flame-kissed flavors of summer.

From juicy chicken skewers with fresh mango salsa to perfectly charred steak with a vibrant tomato salad, every dish is designed to bring bold flavors straight from the grill. Whether you’re craving smoky BBQ, fresh seafood, or a backyard burger classic, this meal plan has everything you need to make summer dining delicious.

So grab your tongs, turn up the heat, and get ready for a week of unforgettable grilled meals!

Tender chicken skewers are marinated in a flavorful blend of lime, honey, and spices, then grilled to perfection. Served with a smoky-sweet mango and charred corn salsa, this dish is a vibrant and refreshing way to kick off the week.

Switch up your grill game with this unique twist on pizza! A smoky, grilled crust is topped with creamy pesto, crispy ham, and runny eggs, creating a bold and savory dish that’s perfect for summer nights. (Let me know if you prefer a rib recipe instead!)

Juicy shrimp and bell peppers are skewered and grilled for a smoky, slightly charred flavor. Paired with a rich red wine bucatini pasta and crispy pangrattato (toasted breadcrumbs), this dish brings a gourmet touch to your summer grilling.

A true backyard classic! These juicy burgers are loaded with smoky barbecue sauce, crispy bacon, and gooey cheese. Whether you're using beef or swapping in a grilled portobello mushroom, this burger delivers big, bold flavor. (Let me know if you want a mushroom burger recipe instead!)

Perfectly grilled steak is thinly sliced and served over fluffy couscous with a fresh, zesty tomato salad. Inspired by the Italian "tagliata" style, this dish is light yet satisfying—a great way to wrap up the week in true summer style.

Haven't Found Your Perfect Meal Plan Yet?

Mix, match, and make it your own!
Save money without sacrificing flavor!

Get ready to cook up something amazing!