5 Must-Try Latin American Dishes for Your Weekly Menu

Take your taste buds on a flavorful journey across Latin America. From smoky Peruvian steak with fresh avocado salsa to hearty Brazilian black bean stew, this week's Latin American-inspired meal plan is full of bold spices, colorful veggies, and satisfying comfort food. Perfect for home cooks who crave variety and vibrant flavors—no passport required.

A satisfying vegetarian-friendly take on Brazil’s classic feijoada. Simmered black beans, colorful veggies, and a hit of spices make this a comforting and flavorful start to the week. Perfect with warm tortillas on the side.

Garlicky chicken thighs and Peruvian sweet potatoes roasted to perfection, then topped with a spicy cilantro-lime sauce. Easy, flavorful, and clean-up friendly—what more could you ask for?

This chili brings the heat with black beans, lean ground meat, and a splash of Venezuelan rum for depth. Ideal for batch cooking or feeding a hungry crowd.

A one-pot meal that brings serious flavor. Juicy chicken, tender rice, and Dominican spices all come together for a soul-satisfying dinner. Pro tip: serve with Tostones or a simple green salad.

Juicy, seared steak meets sweet bell peppers and creamy avocado salsa in this Peruvian-inspired dish. It’s fast, flavorful, and made for Friday nights.

Craving More Flavors from Around the World?

Discover bold, vibrant meals without breaking the bank.

Your next delicious destination is just a click away!

Craving More Flavors from Around the World?

Discover bold, vibrant meals without breaking the bank.

Your next delicious destination is just a click away!