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RECIPE
15 INGREDIENTS7 STEPS30MIN

KFC Double Down Dog

4.3
3 Ratings
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Nicko's Kitchen
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it.
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For the craziest of people out there! Or the most ingenious? Hard to know, but what I do know is this version of the KFC Double Down Dog is right on the money.

30MIN

Total Time
Nicko's Kitchen
Welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals and of course to have fun while doing it.
GO TO BLOG
Ingredients
US / METRIC
Servings:
2
Serves 2
1 tsp
Salt and Pepper
1 tsp
Ground Chili Pepper
1 tsp
1 tsp
Garlic Powder
1 tsp
Onion Powder
1 cup
Buttermilk
1
2
Cheese Sausages
to taste
Honey Mustard
to taste
Vegetable Oil
enough to deep fry the chicken
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Nutrition Per Serving
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CALORIES
927
FAT
38.5 g
PROTEIN
43.0 g
CARBS
100.3 g

Directions

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Step 1
For the wet mixture, in a large pan add an Egg (1) and Buttermilk (1 cup). Whisk to combine.
Step 2
In another pan mix in the All-Purpose Flour (2 cup), Salt and Pepper (1 teaspoon), Dried Basil (1 teaspoon), Ground Chili Pepper (1 teaspoon), Paprika (1 teaspoon), Garlic Powder (1 teaspoon), Dried Sage (1 teaspoon), Dried Oregano (1 teaspoon) and Onion Powder (1 teaspoon).
Step 3
Cut the Boneless, Skinless Chicken Breast (1) down the middle, creating two equal-size flat pieces. These will be your "buns".
Step 4
Take each halved chicken breast and dip in buttermilk mixture followed by the dry seasoned flour mixture. Repeat again for a second coating.
Step 5
Place coated chicken in enough hot Vegetable Oil (to taste) to submerge. Fry till cooked, 7-8 minutes. To get the curved shape, pull together using tongs for the first 4-5 minutes.
Step 6
While the chicken is frying, cook your Cheese Sausage (2).
Step 7
To serve, place chicken down and pat dry with a paper towel. Add sausage to the middle and top with Honey Mustard (to taste).

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Nutrition Per Serving
Calories
927
% Daily Value*
Fat
38.5 g
49%
Saturated Fat
15.4 g
77%
Trans Fat
0.0 g
--
Cholesterol
200.6 mg
67%
Carbohydrates
100.3 g
36%
Fiber
5.1 g
18%
Sugars
7.1 g
--
Protein
43.0 g
86%
Sodium
2029.7 mg
88%
Vitamin D
2.1 µg
11%
Calcium
292.2 mg
22%
Iron
9.1 mg
51%
Potassium
600.4 mg
13%
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