The key ingredient to this recipe is actually the curry paste. Not only it has species in it, but it also contains garlic and onion, allowing you to skip the process of chopping those up. Any brand of the curry paste is fine, go with what you prefer and adjust the flavour accordingly to your spicy level.

ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
30MINS
Total Time
$2.73
Cost Per Serving
Ingredients
Servings
2
us / metric

1 2/3 Tbsp
Curry Paste

1
Chili Pepper, deseeded, thinly sliced

1/2 cup
Long Beans, chopped

1 oz
Firm Tofu, thinly sliced

3 1/3 Tbsp
Coconut Milk

2 Tbsp
Water

to taste
Mushroom Powder

1 3/4 cups
Shredded Cheese
Nutrition Per Serving
Calories
585
Fat
34.3 g
Protein
26.8 g
Carbs
45.0 g