CULINARY PARTNER FEATURE

Steam Oven Dinner Recipes

Cooking with steam is easy. These recipes will unlock your creativity and open a new world of taste and textures.

By Electrolux Europe

March 15, 2019

49 Likes

Electrolux Europe

Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.

Love This Recipe?

49 Likes

Electrolux Europe

Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.

Steam ovens are the easiest way to make good food taste even better. You get everything a regular oven has plus the benefits of steam. Whether roasting meat or baking casserole, adding steam makes food cook evenly and full of flavor inside.

Try it with these recipes:

PEANUT-FREE•FISH-FREE

Omelet with ‘Risotto’ of Soy Sprouts & Shiitake

Electrolux Europe

LOW-FAT•PEANUT-FREE

Steamed Tortilla on Basil Tomato Sauce

Electrolux Europe

PEANUT-FREE•TREE NUT-FREE

Stuffed Baby Cabbage with Persillade Sauce

Electrolux Europe

LOW-FAT•PEANUT-FREE

Sweet Couscous and Vegetables

Electrolux Europe

LOW-FAT•PEANUT-FREE

Vegetable Lasagna with Tomato-Sage Coulis

Electrolux Europe

PEANUT-FREE•FISH-FREE

Asian Zucchini, Quinoa with Sweet Spices, and Grapefruit Marmalade

Electrolux Europe

PEANUT-FREE•TREE NUT-FREE

Black Bean and Sweet Corn Tamales Served with Jalapeño Tomato Salsa

Electrolux Europe

PEANUT-FREE•TREE NUT-FREE

Buckwheat Galette with Steamed Vegetables and Fresh Herbs

Electrolux Europe

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