Rice is nutritious, cheap, easy to make, easy to pair with, and most of all- delicious. Whether you prefer white rice, brown rice, or caulirice, these globally inspired dishes paired with rice that will surely make their way as a staple on your weeknight menu.
Cut down on cooking time by making a big batch of white rice a day or two ahead. Alternatively, you can substitute any grain that you like!
This Sticky Orange Tofu is fried to a crispy golden brown and topped with a sweet, sticky sauce, making it the perfect light and nutritious accompaniment to rice or noodles.
Tip: Use chicken tenders or fish fillet if you want a different kind of protein.
Korean porridge or juk, is made by slow-boiling rice in water or broth. In this version, we use chicken broth and a variety of mushrooms, giving the porridge a delicious umami flavor. Warm, filling, and perfect for weeknight dinners.
Add some extra zing to your midweek with this light and healthy meal. Roasting pre-marinated salmon gives you maximum flavour, perfectly paired with brightness from the pickles you prepped over the weekend!
This simple Filipino salad will be a wonderful, veggie-filled addition to your dinner table! I have made this version with cauliflower rice to pack even more veggies into your meal.
This winning combination of fragrant, succulent chicken bathed in a creamy tomato sauce can be ready in under an hour. Serve with rice for a full meal.