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PREMIUM
19 INGREDIENTS 7 STEPS 45min

Vegan "Tuna" Sushi Bowl

5.0
1 Ratings
Editor's Choice
This Vegan Tuna Sushi Bowl has plant-based tuna made with tomatoes, and all the fixings of your favorite poke bowls, including the spicy mayo!
Vegan "Tuna" Sushi Bowl Recipe | SideChef
This Vegan Tuna Sushi Bowl has plant-based tuna made with tomatoes, and all the fixings of your favorite poke bowls, including the spicy mayo!
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
45min
Total Time
$1.92
Cost Per Serving

Ingredients

Servings
2
US / METRIC

Tomato Tuna

1 Tbsp
1 Tbsp
Toasted Sesame Oil
1 Tbsp

Sushi Rice

2 Tbsp
Rice Vinegar
1/2 tsp

Fillings

1
Avocado , thinly sliced
1/2
Cucumber , halved, thinly sliced
2
Carrots , thinly sliced
to taste
Nori Sheets
to taste
Wasabi Paste
to taste
Fried Onions
2 Tbsp
Mayonnaise
regular or vegan mayo
1/2 Tbsp
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
697
FAT
33.6 g
PROTEIN
11.9 g
CARBS
97.2 g

Cooking Instructions

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Nutrition Per Serving
Calories
697
% Daily Value*
Fat
33.6 g
43%
Saturated Fat
4.3 g
22%
Trans Fat
0.0 g
--
Cholesterol
5.5 mg
2%
Carbohydrates
97.2 g
35%
Fiber
9.2 g
33%
Sugars
17.1 g
--
Protein
11.9 g
24%
Sodium
2594.6 mg
113%
Vitamin D
--
--
Calcium
103.2 mg
8%
Iron
3.0 mg
17%
Potassium
917.2 mg
20%
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