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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Craving something fresh and delicious (with a little “wow factor” thrown in)? These Vegan Rainbow Spring Rolls are as tasty as they are colorful!
30MINS
Total Time
$2.40
Cost Per Serving
Ingredients
Servings
4
us / metric
Sauce
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 Tbsp
Hot Water
Spring Rolls
![Radish](https://www.sidechef.com/ingredient/57d590de-1358-420f-86eb-c5d760f25706.jpeg?d=96x96)
1 bunch
Radish
8 radishes per 4 servings
![Spring Roll Wrappers](https://www.sidechef.com/ingredient/fafa3def-c530-44dc-b534-62a614504e63.jpeg?d=96x96)
6
Spring Roll Wrappers
Nutrition Per Serving
VIEW ALL
Calories
127
Fat
8.5 g
Protein
4.0 g
Carbs
11.2 g