Mix-Up Meal Time With Easy Meals

Meal time can be so dull sometimes, right? And it's not like you can order a pizza or something every night because that would get old and pricey quickly.

So what's a person to do when they're tired of the same old same old? Shake things up with this easy meal plan! With recipes that are simple and quick to make, you'll never get bored again.

You might even find yourself looking forward to mealtime. It might even inspire you to try out some new recipes! So dive in and start cooking - your taste buds will thank you.

This meal plan is perfect for moms who have gotten into the habit of cooking the same meals weekly. The family is now begging you for something different. That is where this meal plan comes in.

Check out the five recipes I've included and how easy it is to use with SideChef and Walmart ordering.

• Monday - Skillet Veggie Nachos


• Tuesday - Mango Tropical Rainbow Coleslaw


• Wednesday - Apple Rosemary Porkchops


• Thursday -Steak and Scallion Stir-Fry


• Friday - Raspberry Lemonade Gluten-Free Crepes

Main Ingredients for the Week:
Zucchini, button mushrooms, bell peppers, cheese, cabbage, carrots, pork chops, apples, flank steak, and fresh raspberries.

Monday just became more fun with these veggie skillet nachos. Not only are they filling and packed with flavor, but they are also easy to make they can be on the table in just 15 minutes.

A colorful salad that is full of flavors and can go alongside any well-cooked protein.

These savory Apple Rosemary Pork Chops are the warm comfort food that is needed on a cold night. It only takes 30 minutes total, and you’re on your way to dinner.

The scallions turn slightly sweet and compliment the hearty but tender slices of beef. This is a scrumptious and easy way to stretch a steak!

These sweet and simple crepes bring all the flavor of a bright summer day. If you’ve never made lemon curd before, it's like creamy sunshine in the jar. I kept the raspberries whole because to me, there is nothing as perfect as this little berry. Flip, fold, and savor.