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Seasonal Ingredient: Leeks

With a mild flavor similar to that of onions, leeks are an underappreciated veggie that can spice up any number of dishes!
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Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
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SideChef
Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.
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I Leek You a Lot

It is the best season to make the most of these tasty little greens, so try some innovative leek recipes!

Quiche Me if You Can

COMFORT FOODGRAIN-FREE
Potato Crusted Quiche with Asparagus and Mushrooms
Vodka & Biscuits

Paired with a salad, it’s almost healthy...And the flavor more than makes up for it!

Skewer It

SHELLFISH-FREESUGAR-FREE
Dijon Glazed Leek, Potato and Chicken Skewers
Feasting at Home

Chicken skewers get a little French makeover with grilled leeks and grilled potatoes all lathered up in a Dijon garlic rosemary sauce. Serve this with a Caesar salad, and enjoy a healthy, light, and flavorful dinner!

Take it Up a Notch

SOY-FREETREE NUT-FREE
Caramelized Leek and Pancetta Galette
Well Worn Fork

A gorgeous Caramelized Leek and Pancetta Galette perfect for gatherings!

Hearty Helping

VEGETARIANMUSHROOMS
Toasted Barley Pilaf with Mixed Mushrooms and Leeks
PeachDish

This Barley, Mushroom, and Leek Pilaf is hearty and delicious, the perfect comfort food!

That's How the Veggie Crumbles

BUDGET-FRIENDLYSUGAR-FREE
Braised Leeks and Carrots with Toasted Crumble
Garlic & Zest

You never know what you’re going to find at the farmers market from one week to the next. When you find vibrant vegetables, use them for this recipe!

Brighten Up

GLUTEN-FREEBEGINNER
Buttered Peas with Leeks and Mint
Ful-Filled

These Buttered Peas with Leeks and Mint add a nice touch of green to your plate and a welcome brightness to your palate.

Star of the Show

COMFORT FOODVEGAN
Vegetarian Cassoulet with Mushrooms and Chard
Feed Me Phoebe

This easy French Vegetarian Cassoulet is packed with white beans, leeks, mushrooms, and chard. It's a hearty, comforting main course that makes for a beautiful centerpiece of any meal!

On-Fleek

LOW-CARBKETO
Caramelized Fennel & Leek Cheese Dip
A Hint of Rosemary

This yummy dip can be made ahead then thrown in the oven for the final step just before you’re all ready to dive in.

Leo's Likes

FISH-FREEMUSHROOMS
"The Revenant" Mushroom & Leek Buns
SideChef

This super simple dim sum-style bun recipe uses crescent rolls as the wrapper. The filling is an earthy blend of sauteed mushrooms, leeks, and herbs, and it is served with a citrusy horseradish crema. If ever there was a dish to put meat back on Leo's bones, this is it.

I'm Stuffed

PREMIUM
BEGINNERWEEKNIGHT DINNERS
Crockpot Stuffing with Leeks and Sausage
Pip & Ebby

Stuffing could not be easier than this! The perfect side dish for any meal.

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